Ingredients
Equipment
Method
- Stir the pomegranate juice, lime juice, and simple syrup together in a pitcher.
- Divide the ice among four 12-ounce glasses.
- Pour the pomegranate mixture evenly into the glasses.
- Top each glass with 1/2 cup sparkling water.
- Garnish with pomegranate arils.
- Serve immediately.
Notes
For the brightest flavor, chill the juice and sparkling water before mixing. Refrigerate any leftover pomegranate mixture without ice or sparkling water for up to 3 days; do not freeze. For a different sweetener, use agave syrup in place of the simple syrup.
